How should our Hibiscus Hot Brew be consumed?
Hibiscus Hot Brew is best when made with freshly boiled spring water. It’s important to remember not to pour boiling water onto your tea bag as this can scald the delicate flowers & herbs and affect the true taste of the brew. Simply follow the directions below to make the perfect hot brew beverage:
• Boil 7 – 8 fl. Oz of fresh water
• Pour into your cup and let sit for 1 minute
• Insert a bag into the water and steep for 4 – 5 minutes
• Sweeten to taste & enjoy