PURE GINGER BREW
Ginger is one of the most popular natural remedies, asserting its position from grandma’s kitchen to medical practitioners worldwide. Ginger rhizomes (roots) contains a variety of natural oleoresins (oily resins). Gingerol, the principal bioactive oleoresin contained in ginger, is responsible for its medicinal value through a remarkable array of pharmacologic and physiologic activity. Nature’s Rare brings you single origin, bold, unadulterated, 100% pure organic ginger in all its might and goodness. No frills, no blends, no excipients. Just Ginger, from the pristine fields of Ceylon (present-day Sri Lanka).
US$ 13.99 – Two Packs, 40 tea bags
23 in stock
Goodness does not need company, and we are here to prove it. Single origin is pursued in a variety of items from teas to coffee beans, chocolates and more. We at Nature’s Rare believe in unadulterated, untainted, pure 100% ginger so you may enjoy its unparalleled robust taste while reaping maximal health returns. Hailing from the Zingiberaceae family which also includes medicinal heavyweights turmeric and cardamom, Nature’s Rare 100% pure ginger wellness beverage is a must in every health-conscious household.
|Dimensions||13 × 7 × 8 mm|
1 (1 x 20 sachets)
BOLD. UNAPOLOGETIC. GIVE YOUR BODY THE BOOST OF 100% PURE GINGER.
Why change a good thing? Nature’s Rare delivers the mighty ginger in its purest unadulterated form. Nature’s Rare Pure Ginger Wellness Beverage is sourced from the pristine fields of Ceylon (Sri Lanka). Taste the goodness that only single-origin 100% pure ginger can deliver. Treat your body to the time honored healing properties of ginger. While you may enjoy your pure ginger wellness drink any time during day or night, it is best taken in the morning within 30 minutes of awakening, to cleanse your gut, tone your vascular system, replace the anti-oxidants consumed during regenerative sleep, and to supercharge your metabolism.
Ginger’s forte lies in mitigating chronic smoldering inflammation, decreasing tissue swelling, and
reducing pain. It is shown to inhibit prostaglandin and leukotriene biosynthesis - actions used by commonly prescribed anti-inflammatory medications, while being kinder gastrointestinal system.
Antioxidants scavenge and destroy free radicals, thereby reducing the burden of oxidative stress in our body, making them critical elements in our fight against chronic inflammation and cancer. Ginger has one of the highest concentrations of anti-oxidants and exerts its action through a variety of scientifically proven pathways.
Ginger has carminative effects which fragments and eliminates intestinal gas. Ginger has specific uses in preventing morning sickness of pregnancy (hyperemesis gravidarum), sea-sickness and motion-sickness, as well as nausea associated with chemotherapy and post-surgical states.
Ginger’s role in preventing and suppressing various types of cancer is currently being studied with keen interest. In addition to its anti-oxidant activity, ginger exerts anti-cancer effects by inducing cancer cell death, reducing cancer cell growth, arresting cancer cellular growth cycles and modulating specific cell signaling pathways.
HEART HEALTH EFFECTS
Ginger has favorable effects on blood pressure, cholesterol, coagulation, chronic inflammation and oxidative stress. Ginger’s effects on blood pressure and cholesterol have been demonstrated in laboratory settings, and continue to be a focal point of research. Anti-platelet activity, considered a cornerstone in preventing heart attacks, is another of ginger’s attributes.
MANAGING CHRONIC ILLNESSES
Ginger has been used for centuries to manage respiratory conditions such as asthma, as well as diabetes, Alzheimers disease and inflammatory bowel disease. Given the broad and varied mechanisms of action of bioactive compounds, such widespread health benefits indeed warrant continued interest and investigation.